Adega Flor de Coimbra

It's a good Portuguese house, and it doesn't disappoint the clients. Adega Flor de Coimbra is one of the most traditional restaurants at Lapa. Inaugurated more than 70 years ago, it preserves the tradition and the quality in the dishes. The breaded cod fish dollops, made in a thinner form, are considered one of the best in town. The cod is the star in the menu, prepared in many ways: the most ordered is the house style, grilled cod with olive oil served with vegetables. A light dish. The squid and the kid...

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